Produced at the Quintessa Winery, Faust prides itself for producing exclusively Cabernet; captivating aromas and flavors, expressing black currant, cassis and mocha; A classic Napa Cabernet Sauvignon
Grilled beef patty sandwich
Cabernet Sauvignon's bold tannins complement the rich, juicy flavors of a hamburger.
Lean beef steak
Cabernet Sauvignon has bold tannins that complement the rich, juicy flavors of sirloin steak.
Cabernet Sauvignon's boldness balances the rich, sweet pork marinade.
Oven roasted duck
Cabernet Sauvignon's bold tannins balance the duck's richness and savory flavors.
Steak filled burrito
Cabernet Sauvignon's structure and dark fruit balance the steak's richness.
Cabernet Sauvignon's boldness matches the meatloaf's richness.