Bracingly fresh, with a nose that is sweetly grassy and a hint of citrus, followed by a touch of sour apple and lengthy finish. Crisp and clean palate.
Sauvignon Blanc's citrus and herbaceous notes enhance the gumbo's complexity.
Creamy cheese pasta
Sauvignon Blanc provides refreshing citrus notes that cut through the creaminess.
Turkey sandwich
Sauvignon Blanc offers bright acidity that pairs well with sandwich freshness.
Sauvignon Blanc's crispness and herbaceous notes contrast the richness of the dish.
Chicken soup with vegetables
Sauvignon Blanc's herbaceous notes enhance the fresh vegetables in the dish.
Sauvignon Blanc offers crisp acidity that balances the soup's saltiness.