Ripe bouquet of kiwi, lime, and orange blossom, with luscious flavors of mango, citrus, and peach. This wine is crisp, with good body and a lingering finish.
Tomato basil mozzarella pizza
Sauvignon Blanc's zesty acidity balances the tomato sauce and enhances herb notes.
Steamed semolina grains
Sauvignon Blanc offers crispness and herbaceous notes that match couscous.
Tuna salad sandwich
Sauvignon Blanc's herbaceous notes enhance the sandwich's freshness.
Sauvignon Blanc's crispness refreshes the palate between bites.
Pasta with egg pancetta and cheese
Sauvignon Blanc's bright acidity and herbaceousness refresh the palate with Carbonara.
Beans cooked with bacon and sausage
Sauvignon Blanc provides acidity to cut through the richness of the dish.