This beautifully-balanced and medium-bodied wine is made from select lots of grapes chosen from our vineyards in Sonoma. The cool climate, valley-floor vineyards produce supple, fruit-forward wine, while the mountaintop vineyard fruit lends intensity and structure.
Classic strip loin cut
Merlot's smooth tannins and plum flavors balance the steak's savory richness.
Merlot's soft fruit and moderate tannins complement the creamy gravy.
Merlot's softness and fruitiness match the tender meatballs well.
Burger with melted cheese
Merlot's soft fruitiness balances the savory and juicy cheeseburger profile.
Merlot's soft tannins complement the tender, flavorful pork.
Burger with bacon
Merlot's smooth fruitiness complements the savory beef and bacon.