87 PTS WILFRED WONG. One of the bright stars from the Central Coast of California, the '01 Fess Parker Chardonnay is juicy and nicely textured; this would be superb choice with lobster risotto.
Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and oaky notes.
Earthy mushroom rice dish
Chardonnay's buttery texture enhances the creamy risotto base.
Crispy chicken sandwich
Chardonnay balances the sandwich with its creamy and buttery notes.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.