Braised veal shank
Merlot's softness and plum notes balance the savory, slow-cooked meat.
Burger with bacon
Merlot's smooth fruitiness complements the savory beef and bacon.
Hot steak sandwich
Merlot's soft fruitiness pairs nicely with the tender steak and melted cheese.
Layered pasta with meat and cheese
Merlot's softness balances the acidity and richness of lasagna.
Merlot's soft tannins complement the tender pork texture.
Braised veal shank
Merlot's softness and plum flavors match the tender meat and savory elements.