BRONZE MEDAL, 2003 CALIFORNIA STATE FAIR. The '00 Fetzer Valley Oaks offers ripe flavors and a nicely textured palate; excellent range of flavors; the wine pleasingly soft; try with grilled chicken.
Classic cheeseburger
Cabernet Sauvignon's bold tannins complement the cheeseburger's beef and cheese richness.
Cabernet Sauvignon's boldness pairs well with beef sliders and rich sauces.
Flame grilled beef burger
Cabernet Sauvignon's bold tannins complement the Whopper's beef and smoky flavors.
Slow roasted beef rib
Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.
Beef wrapped in pastry
Cabernet Sauvignon's full body and dark fruit balance the savory beef and pastry.
Chain pepperoni pizza
Cabernet Sauvignon's bold tannins match the richness and spice of pepperoni pizza.