A wonderful example of terroir in a Chardonnay, crisp and elegant, with a touch of spice and tropical fruit.
Crispy chicken sandwich
Chardonnay balances the sandwich with its creamy and buttery notes.
Soft potato dumplings
Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.
Grilled chicken tacos
Chardonnay's balanced body pairs well with the richness of chicken and spices.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Waffle cut fries
Chardonnay's richness complements the fried texture without overpowering the fries.