Fidelitas is one of Washington State's renowned wineries; the Cabernet combines red and black fruit flavors; medium bodied, fairly soft on the palate; perfect with prime rib of beef.
Burger with melted cheese
Cabernet Sauvignon's bold tannins complement the rich beef and cheese flavors.
Beef with vegetables
Cabernet Sauvignon's bold tannins complement beef's rich flavors in stir fry.
Pork skin in chile sauce
Cabernet Sauvignon's bold tannins cut through the fatty pork skin.
Fresh beef cheeseburger
Cabernet Sauvignon pairs well with beef and rich flavors in the burger.
Classic cheeseburger
Cabernet Sauvignon's bold tannins complement the cheeseburger's beef and cheese richness.
Seasoned beef tacos
Cabernet Sauvignon's structure balances the savory and spicy elements.