Complex layers of Flora, pear and pink grapefruit flavors; crisp and clean in the finish
Savory egg pie
Sauvignon Blanc's bright acidity pairs well with herbaceous quiche ingredients.
Classic Sauvignon Blanc enhances herbal and leafy flavors in Saag Paneer.
Stuffed masa pockets
Sauvignon Blanc offers crisp acidity to balance rich fillings.
Sauvignon Blanc's crisp acidity complements the neutral flavor of plain basmati rice.
Sauvignon Blanc's zesty acidity and herbaceous notes refresh the palate with fried food.
Shrimp tacos
Sauvignon Blanc's citrus and herbaceous notes enhance the taco's fresh ingredients.