This wine's aromas of raspberry, cinnamon, blueberry and flavors of cocoa powder and ripe cherries encourage second sip before flowing in the soft, lingering finish.
Fresh beef cheeseburger
Pinot Noir offers a lighter red option that balances the meat and toppings.
Assorted meats and cheeses
Pinot Noir's light body and fruitiness pairs well with cured meats and vegetables.
Pinot Noir's light body complements the savory beef without overpowering it.
Oven roasted whole chicken
Pinot Noir's light tannins and red fruit enhance the chicken's flavors.
Slow cooked duck leg
Pinot Noir's bright acidity and red fruit balance the richness of the dish.
Breaded chicken nuggets
Pinot Noir's light body and fruitiness enhance the chicken without overpowering it.