A fine catch, the pleasing Fish Eye Chardonnay offers fine weight on the palate while delivering a nice rush of ripe fruit flavors and an soft accompany texture; drinks well.
Soft potato dumplings
Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.
Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.
Oaxaca cheese quesadilla
Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Vegetarian stir fry
Chardonnay adds a smooth texture that pairs nicely with the stir fry's savory elements.