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Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and oaky notes.
Breaded chicken nuggets
Chardonnay's creamy texture pairs well with the mild, juicy chicken nuggets.
Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.
Oven roasted whole chicken
Chardonnay complements roast chicken with its buttery, medium-bodied profile.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Stuffed pasta pillows
Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.