Medium-bodied, rich Chardonnay with pineapple, soft vanilla and a long lingering finish.
Chardonnay's richness balances the buttery texture of roasted corn on the cob.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.
Zucchini blossom quesadilla
Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.
Savory egg pie
Chardonnay complements the creamy, buttery texture of quiche.
Fried chicken sandwich
Chardonnay's creamy texture complements the crispy chicken and mayo flavors.
Grilled cheese tortilla
Chardonnay balances the creamy cheese with its buttery notes.