The Flora Springs Barrel Fermented Chardonnay has buttered toast, vanilla, creme brulee, honey and creamy lees that dominate the palate.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.
Stuffed pasta pillows
Chardonnay balances creamy fillings with its buttery texture.
Zucchini blossom quesadilla
Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.
Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.
Chardonnay's creamy texture complements the cheese in the bites.