This delicately hued Rosè embodies true coastal character with its freshness, vibrancy and marine minerality. Lifted aromas of wild strawberry and rose petal give way to a trio of fresh, sweet and candied ruby grapefruit, underscored with a layer of wet stone minerality. A welcoming and supple entry reveals hallmark flavors of red grapefruit and a hint of vine-ripened watermelon which echo the wine's charmingly complex aromatics. The palate is taut, nearly framing a latticework of texture and acidity that supports a persistent and mouth-watering finish.
Grilled chicken tacos
Rosé offers bright fruit and acidity that pairs well with the spices and salsa.
Chili soaked bread sandwich
Rosé provides a refreshing contrast to the hearty pambazos sandwich.
Fried potato tots
Rose offers refreshing fruitiness that complements the salty, crispy dish.
Loaded nachos
Rosé offers refreshing acidity to cut through the heaviness of the dish.
Rose wines offer bright fruit and acidity that balance the savory elements.
Eggs with tomato onion and chile
Rosé provides a refreshing contrast to the rich and spicy elements.