Oaxaca cheese quesadilla
Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.
Grilled cheese tortilla
Chardonnay balances the creamy cheese with its buttery notes.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and slightly oaky flavors.
Waffle cut fries
Chardonnay's richness complements the fried texture without overpowering the fries.
Breaded chicken nuggets
Chardonnay's richness pairs well with the fried, savory chicken flavor.
Melted cheese with chorizo
Chardonnay's creamy texture matches the richness of melted cheese.