FOGARTY CHARD RES

Soft potato dumplings

Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.

Cheese pizza

Chardonnay's creamy texture complements the cheese and dough.

Meatless layered pasta

Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.

Pan fried crab patties

Chardonnay's buttery notes pair well with the creamy texture of crab cakes.

Chardonnay's body and texture match the creamy, hearty gumbo base.

Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.