A wonderful Cabernet! ripe aromas of blackberry and sweet currant; full bodied, layers of cassis and dark fruits coat the palate; sweet tannins and a long finish
Spicy cured meat pizza
Cabernet Sauvignon's bold tannins match the spicy pepperoni well.
Cabernet Sauvignon's structure and dark fruit match the robust flavors.
Rich marbled steak cut
Cabernet Sauvignon's bold tannins complement the rich, fatty ribeye steak.
Classic fries
Cabernet Sauvignon's boldness pairs well with the salt and fat of fries.
Cabernet Sauvignon's boldness pairs well with the savory meat flavors.
Breaded veal with tomato sauce
Cabernet Sauvignon provides structure and dark fruit flavors to stand up to the hearty dish.