The powerful nose opens with greedy notes of yellow grapefruit, boxwood and blackcurrant bud. On the palate The palate is round, well balanced by a nice spicy freshness. Powerful and persistent finish with sweet citrus notes.
Sauvignon Blanc's citrus notes pair well with the ginger's zing and light fish flavors.
White hominy stew
Sauvignon Blanc's citrus and herbal notes enhance the dish's fresh and earthy elements.
Grilled bread with tomato topping
Sauvignon Blanc offers zesty citrus and herbaceous notes that match bruschetta's herbal toppings.
Stuffed masa pockets
Sauvignon Blanc offers crisp acidity to balance rich fillings.
Crispy roasted potatoes
Sauvignon Blanc's acidity cuts through the richness of roasted potatoes, refreshing the palate.
Sauvignon Blanc offers crisp acidity that balances the soup's saltiness.