Lots of ripe fruit in the nose followed by layers of cherry, plum, currant and spice flavors; The wine shows great drinkability at a very young age; the Forest Glen Cabernet is an outstanding value!
Roast beef with cheese
Cabernet Sauvignon complements rich beef and cheddar with bold tannins and dark fruit.
Cabernet Sauvignon's bold tannins complement the rich, juicy flavors of burgers.
Grilled meat with peppers and cheese
Cabernet Sauvignon's boldness matches the grilled meats and smoky notes.
Spicy Spanish sausage
Cabernet Sauvignon's structure stands up to chorizo's fat and spice.
Cabernet Sauvignon's structure and tannins pair nicely with the sausage's hearty texture.
Oven roasted duck
Cabernet Sauvignon's bold structure balances the duck's strong flavors.