SILVER MEDAL, 2002 SAN FRANCISCO CHRONICLE WINE COMP. A lengthy wine, the ripe and fully satisfying '00 Forest Glen Chardonnay is the people's choice when it comes to good drinking; try with seafoods.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.
Stuffed pasta pillows
Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Breaded chicken tenders
Chardonnay's creamy texture complements the crispy chicken fingers.
Oven roasted whole chicken
Chardonnay's richness and subtle oak enhance the savory, roasted notes of the dish.
Oaxaca cheese quesadilla
Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.