86 PTS WILFRED WONG. The 05 Fortant Cabernet is beautifully balanced, ripe fruit flavors & full-bodied character.
Cabernet Sauvignon's structure and dark fruit match the beef's richness and soy-based sauce.
Oven roasted duck
Cabernet Sauvignon's bold structure balances the duck's strong flavors.
Cabernet Sauvignon's bold tannins complement the spicy, smoky flavors of blackened chicken.
Cabernet Sauvignon's bold structure balances the savory flavors of duck.
Slow roasted beef rib
Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.
Seasoned meat spheres
Cabernet Sauvignon's bold tannins and dark fruit match rich, savory meat flavors.