Franzia Cabernet Sauvignon is a full-bodied, dry Chilean wine with cherry, plum, and oak notes. At 12.5% alcohol content, it pairs well with beef and chocolate, ideal for meals or cozy nights. The 5L box matches six wine bottles and serves thirty-four 5oz glasses, great for gatherings. It earned 90 points and a gold medal from the Sommelier Challenge International Wine Competition in 2021.
Spicy Spanish sausage
Cabernet Sauvignon's structure stands up to chorizo's fat and spice.
Burger with grilled onions
Cabernet Sauvignon complements rich beef and melted cheese with bold tannins.
Lean beef steak
Cabernet Sauvignon has bold tannins that complement the rich, juicy flavors of sirloin steak.
Rich chile chocolate sauce with meat
Cabernet Sauvignon's boldness stands up to the mole's intensity.
Cabernet Sauvignon's boldness matches the intense, smoky ham flavor.
Oven roasted duck
Cabernet Sauvignon's bold tannins balance the duck's richness and savory flavors.