FREEMARK ABBEY CHARD CARPY

Soft or hard shell tacos

Chardonnay's versatility and moderate oak enhance creamy or cheesy taco toppings.

Tortillas in tomato sauce

Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.

Simply grilled salmon fillet

Chardonnay complements the rich, buttery texture of grilled salmon.

Italian egg bake

Chardonnay complements the creamy texture and mild flavors of a frittata.

Buttery flaky pastry

Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.

Crispy chicken sandwich

Chardonnay's balanced oak and fruit enhance the sandwich flavors.