This Chardonnay features tiers of rich apple, pear, melon and spice flavors.
Mashed potatoes with gravy
Chardonnay complements creamy texture of mashed potatoes.
Pan fried crab patties
Chardonnay's buttery notes pair well with the creamy texture of crab cakes.
Crispy seasoned chicken
Chardonnay's buttery texture complements the crispy, savory flavors.
Stuffed pasta pillows
Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.
Waffle cut fries
Chardonnay's richness complements the fried texture without overpowering the fries.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.