Great with poultry!
Corn truffle quesadilla
Chardonnay's creamy texture balances the quesadilla's cheese richness.
Melted cheese with chorizo
Chardonnay's creamy texture matches the richness of melted cheese.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.
Savory egg pie
Chardonnay complements the creamy, buttery texture of quiche.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.