The Fritz Chardonnay delivers fully ripened core fruit flavors on the palate; lasts nicely into the finish.
Vegetarian stir fry
Chardonnay adds a smooth texture that pairs nicely with the stir fry's savory elements.
Soft potato dumplings
Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.
Crispy seasoned chicken
Chardonnay's buttery texture complements the crispy, savory flavors.