A very consistent performer! Over the last several vintages, this wine has exhibited excellent ripeness & ease on the palate. One of the richer, fruit driven styles of Sauvignon Blanc in America.
Tomato noodle soup
Sauvignon Blanc offers bright citrus and herbaceous notes that match the soup's freshness.
Soft cooked eggs
Sauvignon Blanc's crispness balances the richness of scrambled eggs.
Vegetables feta and olives
Sauvignon Blanc's herbaceous and citrus profile pairs well with olives and herbs.
Italian egg bake
Sauvignon Blanc offers crisp acidity to balance the egg richness.
Cactus salad
Sauvignon Blanc's herbaceous character pairs well with the green, vegetal taste of nopales.
Sauvignon Blanc's crisp acidity complements the spices in roti.