Clean, ripe and fruity, this Chardonnay serves up lots of vanilla, pear, fig and melon flavors.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.
Chardonnay's balanced body and subtle oak enhance the fish without overpowering it.
Chardonnay's richness balances the buttery texture of roasted corn on the cob.
Stuffed pasta pillows
Chardonnay balances creamy fillings with its buttery texture.
Beef cheeseburger
Chardonnay balances the creamy cheese and adds a smooth texture contrast.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.