The Gangnard-Delagrange Chassagne-Montrachet Boudriotte is a rich and opulent wine; layered and generous on the palate.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.
Tortillas in tomato sauce
Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with the buttery lobster meat.
Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.
Enchiladas with creamy cheese sauce
Chardonnay's richness pairs well with the creamy, cheesy texture of Enchiladas Suizas.