Cabernet Sauvignon stands up to the rich, meaty, and spicy elements of the dish.
Oven roasted duck
Cabernet Sauvignon's bold tannins balance the duck's richness and savory flavors.
Cabernet Sauvignon's boldness matches the meatloaf's richness.
Beef cheeseburger
Cabernet Sauvignon pairs well with beef and enhances savory, grilled flavors.
Fresh beef cheeseburger
Cabernet Sauvignon pairs well with beef and rich flavors in the burger.
Oven roasted beef
Cabernet Sauvignon's bold tannins complement the rich flavors of roast beef.