GALLA SONOMA CHARDONAY

Beaten egg dish

Chardonnay's creamy texture complements the soft, rich eggs in an omelette.

Chardonnay's body and texture match the creamy, hearty gumbo base.

Buttery flaky pastry

Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.

Chardonnay (unoaked) offers bright citrus notes without overpowering.

Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.

Enchiladas with creamy cheese sauce

Chardonnay's richness pairs well with the creamy, cheesy texture of Enchiladas Suizas.