GALLO CHARDONNAY

Chardonnay's balanced fruit and acidity match the creamy texture of tamago.

Waffle cut fries

Chardonnay's richness complements the fried texture without overpowering the fries.

Corn truffle quesadilla

Chardonnay's creamy texture balances the quesadilla's cheese richness.

Chicken tenders and fries

Chardonnay's creamy texture pairs well with the mild, savory chicken strips.

Lobster meat sandwich

Chardonnay's creamy texture pairs well with lobster's buttery flavor.

Oaxaca cheese quesadilla

Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.