90 PTS ROBERT PARKER JR. The outstanding '04 Two Rock Chardonnay from Gallo Sonoma expresses hazelnut, lemon butter, poached pear and citrus notes; full bodied beautiful fresness and a crisp style.
Chicken tenders and fries
Chardonnay's creamy texture pairs well with the mild, savory chicken strips.
Tortillas in tomato sauce
Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.
Chardonnay's body and slight creaminess complement the tender's texture.
Crispy chicken sandwich
Chardonnay's balanced fruit and acidity match the creamy mayo and chicken.
Waffle cut fries
Chardonnay's richness complements the fried texture without overpowering the fries.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and oaky notes.