A fragrant mixture of dried berries and herbs with a touch of anise spice; ripe black currant; balck plum and dark cocoa flavors with just a note of creme on the end; really nice balance and texture.
Slow cooked barbecue ribs
Cabernet Sauvignon's bold tannins complement the rich, smoky flavors of BBQ ribs.
Seasoned meat spheres
Cabernet Sauvignon's bold tannins balance the richness of meatballs.
Lean beef steak
Cabernet Sauvignon has bold tannins that complement the rich, juicy flavors of sirloin steak.
Classic cheeseburger
Cabernet Sauvignon's bold tannins complement the cheeseburger's beef and cheese richness.
Grilled marinated beef
Cabernet Sauvignon offers tannins and structure that pair well with charred meat.
Dark complex mole sauce
Cabernet Sauvignon's bold tannins balance the rich, spicy sauce.