GARY FARRELL CHARD ALLEN

Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.

Creamy Italian rice dish

Chardonnay's creamy texture complements the rich, creamy consistency of risotto.

Soft potato dumplings

Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.

Garlic cream sauce pizza

Chardonnay (oaked) provides a richer texture that matches the cheese and crust.

Buttery flaky pastry

Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.

Chardonnay's creamy texture complements the cheese in the bites.