Ripe, red cherry trees, likable from the start, its grippy on the palate, expressively juicy, seductive and refined. Blackberry, dried herb pop on the finish, providing a darker side of the red fruit
Pinot Noir's light body and bright acidity balance the richness of Char Siu.
Pinot Noir's light body and red fruit balance the fried texture without overpowering.
Natural cut fries
Pinot Noir's light body and fruitiness complement the fried texture.
Breaded chicken nuggets
Pinot Noir's light body and fruitiness enhance the chicken without overpowering it.
Creamy beef mushroom dish
Pinot Noir's acidity and light tannins enhance the mushroom and beef flavors.
Lean roasted pork
Pinot Noir's light body and earthy undertones enhance pork without overpowering.