<p>Bold and intensely flavored, Ghost Pines Cabernet Sauvignon was crafted with grapes from Sonoma and Napa.</p>
Beef with vegetables
Cabernet Sauvignon's bold tannins complement beef's rich flavors in stir fry.
Custom burrito
Cabernet Sauvignon's boldness stands up to spicy, rich burrito fillings.
Bacon heavy cheeseburger
Cabernet Sauvignon's bold tannins cut through the rich bacon and beef flavors.
Bacon and cheese burger
Cabernet Sauvignon's bold tannins complement the rich, juicy Angus beef flavors.
Buttered toast
Cabernet Sauvignon pairs well with rich, savory, and buttery dishes.
Classic baked meat dish
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of meatloaf.