88 PTS WILFRED WONG. Showing notes of feisty red currants and sophisticated leather scents, the active '06 Gina Cabernet stands tall as a very good example of Napa Valley fruit.
Cabernet Sauvignon's bold tannins complement the spicy, peppery beef flavors.
Lean beef steak
Cabernet Sauvignon's bold tannins complement the rich flavors of sirloin steak.
Cabernet Sauvignon's bold tannins cut through the rich fried coating and beef flavor.
Meatball sandwich
Cabernet Sauvignon's boldness matches the hearty meat and cheese.
Cured sausage selection
Cabernet Sauvignon's bold tannins balance the rich, fatty texture of salami.
Bacon and cherry peppers burger
Cabernet Sauvignon's bold tannins complement the smoky, spicy flavors of the SmokeShack.