Quick fried vegetables
Riesling's acidity and slight sweetness balance the savory and umami notes.
Waffle cut fries
Riesling's fruity and crisp profile balances the savory and salty flavors well.
Riesling's slight sweetness balances the spicy and tangy flavors in Khao Pad Sapparod.
Breaded chicken tenders
Riesling's acidity balances the savory and slightly spicy flavors.
Riesling's crisp sweetness balances the tangy and spicy elements of the salad.
Mixed vegetables in curry sauce
Riesling's acidity and slight sweetness balance curry heat.
