87 PTS WILFRED WONG. Totally user-friendly and appealing, the fragrant '05 Grand Burge Chardonnay exhibits aromas of peaches and cream; neatly textured on the palate; finishes with a lush, perky note.
Breaded chicken nuggets
Chardonnay's creamy texture pairs well with the mild, juicy chicken nuggets.
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.
Chardonnay's creamy texture complements the rich, savory flavors of Korokke.
Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.
Savory egg pie
Chardonnay complements the creamy, cheesy texture of quiche well.