Beaten egg dish
Chardonnay's creamy texture complements the soft, rich eggs in an omelette.
Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.
Crispy roasted potatoes
Chardonnay's buttery notes pair well with the roasted, caramelized flavors of potatoes.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.
Crispy chicken sandwich
Chardonnay balances the sandwich with its creamy and buttery notes.
Chardonnay (unoaked) offers bright citrus notes without overpowering.