Full bodied, rich toasty oak with hints of butter cream and vanilla. Deep pear and apple flavors with a touch of spice on the finish. Great Wine.
Vegetarian stir fry
Chardonnay adds a smooth texture that pairs nicely with the stir fry's savory elements.
Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.
Chardonnay's creamy texture pairs well with melted cheese.
Crispy roasted potatoes
Chardonnay's richness pairs nicely with the caramelized edges of roasted potatoes.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.