Greg Norman Chardonnay Santa Barbara

Egg filled tortilla

Chardonnay offers a creamy texture that pairs well with eggs and cheese.

Buttery flaky pastry

Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.

Italian egg bake

Chardonnay complements the creamy texture and mild flavors of a frittata.

Rich soft bread

Chardonnay's creamy notes match brioche's buttery richness.

Earthy mushroom rice dish

Chardonnay's buttery texture enhances the creamy risotto base.

Stuffed pasta pillows

Chardonnay balances creamy fillings with its buttery texture.