GRGICH CAB 88
750ml 1988
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Cabernet Sauvignon's structure and tannins pair nicely with the sausage's hearty texture.
Bacon and cheese burger
Cabernet Sauvignon's bold tannins complement the rich, juicy Angus beef flavors.
Hot steak sandwich
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of the cheesesteak.
Crispy rich pork cut
Cabernet Sauvignon's bold tannins cut through the pork's fattiness.
Pan fried or grilled pork
Cabernet Sauvignon's bold tannins complement pork's richness.
Flame grilled beef burger
Cabernet Sauvignon's bold tannins complement the Whopper's beef and smoky flavors.