True to the Napa Valley style of Cabernet Sauvignon; big cassis and black fruits; full-bodied and a rich texture; hints of vanilla from the oak with nice dry tannins.
Cabernet Sauvignon offers bold structure to match the savory flavors.
Creamy beef mushroom dish
Cabernet Sauvignon's bold tannins complement the rich beef and creamy sauce.
Grilled beef patty sandwich
Cabernet Sauvignon's bold tannins complement the rich beef flavors of a hamburger.
Rich marbled steak cut
Cabernet Sauvignon's bold tannins complement the rich, fatty ribeye steak.
Holiday roasted turkey
Cabernet Sauvignon offers structure and depth to balance the roast.
Hot and ready pizza
Cabernet Sauvignon's boldness matches the rich, savory flavors of pepperoni pizza.