91 PTS WINE SPECTATOR! Wows you with finesse and elegance. The Grgich Hills '95 Cabernet is openly ripe and fruity, with supple, fleshy, plummy Cabernet flavors; best from 2000 through 2007.
Breaded chicken strips
Cabernet Sauvignon pairs well with savory, fried chicken flavors.
Oven roasted beef
Cabernet Sauvignon's bold tannins complement the rich flavors of roast beef.
Beef with vegetables
Cabernet Sauvignon's bold tannins complement beef's rich flavors in stir fry.
Classic cheeseburger
Cabernet Sauvignon's bold tannins complement the cheeseburger's beef and cheese richness.
Thick crust Chicago-style pizza
Cabernet Sauvignon's bold tannins complement the hearty tomato sauce and cheese.
Burger with melted cheese
Cabernet Sauvignon's bold tannins and dark fruit complement the rich beef and cheese flavors.