91 PTS WINE & SPIRITS! DOUBLE GOLD 2001 TASTERS GUILD INTERNATIONAL! Complex and mouthfilling flavors of berry, currant, olive, herb and oak create a bold, rich and dense '97 Cabernet.
Beef soup with vegetables
Cabernet Sauvignon complements the rich beef broth and vegetables with bold tannins.
Meat and mashed potato bake
Cabernet Sauvignon offers bold structure and dark fruit notes that stand up to the hearty flavors of the dish.
Layered pasta with meat and cheese
Cabernet Sauvignon pairs well with rich meat and cheese layers.
Cabernet Sauvignon's bold tannins complement the pork and garlic pepper spice.
Grilled beef patty sandwich
Cabernet Sauvignon's bold tannins complement the rich beef flavors of a hamburger.
Breaded chicken strips
Cabernet Sauvignon pairs well with savory, fried chicken flavors.