A dramatic Napa Valley Cabernet Sauvignon; big as they get, but never loses focus; gigantic in its black currant flavors and warm notes; sweet oak with nuances of vanilla and cocoa.
The benchmark pairing, offering dark fruit and firm tannins that balance the ribeye's richness and char.
Cabernet Sauvignon's bold tannins complement the ribeye's rich, fatty texture.
Breaded chicken strips
Cabernet Sauvignon pairs well with savory, fried chicken flavors.
Crispy chicken sandwich
Cabernet Sauvignon complements the savory and grilled chicken flavors.
Grilled marinated beef
Cabernet Sauvignon offers tannins and structure that pair well with charred meat.
Bacon and cheese burger
Cabernet Sauvignon's bold tannins complement the rich, juicy Angus beef flavors.
Cabernet Sauvignon's boldness pairs well with the savory meat flavors.